
Starters
Antipastu mistu ri l’Osteria
13.00€
(arancina, scaccia, cow’s milk ricotta cheese, semi-aged caciocavallo cheese, oregano cacetto cheese, dry sausage, caponata, marinated olives, hard boiled eggs, bruschetta, fried zucchini, grilled eggplant) Also available gluten-free upon request on request also a vegetarian version
Caponata
8.00€
Vegetable caponata with aubergines, peppers, celery, olives, onion, capers and tomato Vegan – Also available gluten-free upon request
Small vegetable caponata with aubergines, peppers, celery, olives, onion, capers and tomato Vegan – Also available gluten-free upon request
First Courses
(Fresh ravioli stuffed with ricotta cheese and marjoram and fresh cavatelli with pork sauce and wild fennel)
Lolli cchè favi di Modica
11.00€
(Fresh lolli handmade with whole Cottoia beans from Modica) Vegan – Also available with fresh gluten-free pasta upon request not available on Sunday
Pasta cchè Tinniruma
10.50€
(Fresh egg tagliolini with Tenerezze) (Tenerezze are the tender leaves of the long Sicilian summer courgette) Vegetarian – Gluten-free available upon request
Cìciri
10.50€
(chickpea soup with Chard) Vegetarian gluten free available
(Fresh cavatelli with fresh cow’s milk ricotta and peas*) Also available with fresh gluten-free pasta upon request Vegetarian
Linticcja
10.50€
(local Lentils soup) Vegan Gluten free available
(Quadrucci pasta in veal stock and meatballs) (not always available) Also available with fresh gluten-free pasta upon request
(Fresh Cavatelli pasta with a slow cooked pork in a rich tomato sauce and wild fennel seeds) Also available with fresh gluten-free pasta upon request
Ravioli ccò sucu ri maiali
11.50€
(fresh ravioli stuffed with ricotta and marjoram with pork sauce and wild fennel seeds) also available in a sweet version (ricotta, sugar and marjoram) with pork sauce Also available with fresh gluten-free pasta upon request
Fasola cosaruciara di Scicli
10.50€
(Cosaruciaru beans from Scicli soup ) Gluten-free available upon request
(fresh Tagliolini egg pasta with cream of broad fava beans from Modica and wild fresh fennel) Also available with fresh gluten-free pasta upon request – Vegetarian
Maccu ri favi di Modica
10.00€
(Cream of shelled broad fava beans from Modica with wild fresh fennel) Gluten free available Vegan
Second Courses
Pancetta ri maiali o funnu
11.00€
Baked pork belly with onion and tomato. Available gluten-free
chicken cutlet marinated and fried (one piece) and fresh fried potatoes
Piettu ri pollu arrustutu
11.00€
(grilled chicken breast with aromatic herbs) Gluten Free available
Fettina arrustuta
11.00€
(grilled veal slice marinated with white wine and aromatic herbs) Gluten Free available
Arrustuta ammiscata
18.00€
(Mixed grill with rib, bacon, pork sausage, slice of veal and chicken breast) Gluten free available
Milinciani cunzati
11.00€
(Eggplant parmigiana with tomato, fresh cacetto cheese and hard-boiled eggs) Vegetarian and available gluten-free
Trippa
13.00€
(Tripe with tomato, parsley and chopped capers) Gluten free available
Cunigghju à stimpirata
14.00€
(rabbit meat with fried potatoes, carrots, celery, olives, capers, mint and with vinegar) Gluten free available
Canni ri maiali ccò sucu
11.00€
(pork meat and sausage in a rich tomato sauce) Gluten free available
Bollitu ri vitieddu
13.00€
(Boiled veal meat with potatoes, carrots and onions ) Gluten free avilable
Side Dishes
(cherry tomatoes, celery, capers, onion, basil) Vegan – Gluten-free available
Tinniruma
7.00€
(Tenerezze sautéed with garlic and cherry tomato) Tenerezze are the tender leaves of the long Sicilian summer courgette Vegan – Gluten free available
Aita
6.00€
(chard with chopped dried tomato, garlic and black olives) Gluten free available Vegan
‘Nzalata miscata
5.00€
(mixed salad with lettuce, tomatoes, fennel and cucumber) Vegan Gluten free available
(fresh fried potatoes) Vegan
Patati cunzati
6.00€
(baked potatoes with onions, capers and rosemary) Vegan Gluten free available
Dessert
Semifreddo di Pistacchio, Semifreddo di Mandorla, Semifreddo Arancia e cioccolato inverso Bonajuto
6.00€
(almond or pistachio or orange and Bonajuto Chocolate parfait)
Tiramisù
6.50€
(Tiramisu with mascarpone, cream and chocolate drops)
Cassata siciliana
7.00€
(Sicilian cassata with cow’s milk ricotta, chopped almonds, candied fruit and Bonajuto reverse chocolate)
(almond jelly) Vegan Gluten free available
Jelu ri cannedda
4.00€
(cinnamon jelly) Vegan Gluten free available
Jelu ri lumia
4.00€
(lemon jelly) Vegan Gluten free available
Cannuolo ri ricotta nicu
2.00€
(old-fashioned cooked Di Lorenzo small cannoli stuffed with cow’s milk ricotta with lemon zest and cinnamon)
(old-fashioned cooked Di Lorenzo cannoli stuffed with cow’s milk ricotta with lemon zest and cinnamon) Gluten free available
Drinks
Calice di Vino
7.00€
Cerasuolo di Vittoria / Etna Rosso
Calice di Vino
6.00€
Nero d’Avola, Frappato, Insolia, Rosato
Amaro (various types)
4.00€
(liquer; various types)
Grappa barricata
4.00€
(barrique grappa)
Grappa bianca
4.00€
(white grappa)
Caffè
1.50€
(coffee)
Birra nica
3.00€
Semedorato 33 cl or Birra dello stretto 33 cl
Birra ranni
4.50€
Semedorato cl 66 or Birra dello Stretto cl 66
Coca-Cola ranni
5.00€
(large bottle of Coca-Cola)
(Gazzosa, spuma, chinotto: local soft drinks; green mandarin, Coca-Cola, orange-soda)
¼ litru ri vinu ra casa
4.50€
(¼ litre house wine)
½ litru ri vinu ra casa
6.00€
(½ litre house wine)
1 litru vinu ra casa
11.00€
(1 litre house wine)
Acqua nica
1.80€
(small bottle of water)
Acqua ranni
2.50€
(Large bottle of water)
Cover charge: € 2.50 – SUPPLEMENT FOR GLUTEN-FREE PASTA €2.00
Half-portion: 70% of the price of the whole portion
The list of allergenes is available at the checkout







































